Fresh and exciting, these lettuce cups are packed with flavor and texture. Feel free to use other types of lettuce like romaine.
Cook the rice according to package instructions. Transfer the rice into a medium bowl and let cool till warm to the touch (not hot).
Add the carrots, peas, and tuna to the rice. Gently fold to incorporate all the ingredients together.
Fill each lettuce cup with about 1/2 cup of the rice mixture.
Per Serving: 213 calories; protein 14.2g; carbohydrates 36.2g; fat 0.5g; cholesterol 15.8mg; sodium 607.7mg.