A personal favorite. Adjust the feta to personal taste.
Place avocado cubes in a bowl.
Whisk olive oil, lime juice, lemon juice, garlic, salt, and pepper together in a bowl; mix in feta cheese. Pour dressing over avocado cubes; toss to coat.
Per Serving: 353 calories; protein 4.9g; carbohydrates 13.4g; fat 33.4g; cholesterol 14mg; sodium 665.1mg.