Use as one of the sandwich options.
Step: 1
Arrange roast beef slices onto the flour tortilla; top with lettuce leaves, red bell pepper leaves, blue cheese, and blue cheese salad dressing. Roll tortilla around ingredients.
Per Serving: 522 calories; protein 33g; carbohydrates 34g; fat 28.7g; cholesterol 72.5mg; sodium 2065.2mg.