My mother used to make this pizza; she didn’t cook much so you know it’s easy! And it tastes great!
Step: 1
Preheat an oven to 350 degrees F (175 degrees C).
Step: 2
Place asparagus on a baking sheet; drizzle with olive oil and sprinkle with salt and pepper.
Step: 3
Bake the asparagus in the preheated oven for 10 minutes.
Step: 4
While asparagus is baking, spread the pizza sauce over the pizza crust. Distribute asparagus pieces and crumbles of blue cheese evenly over the pizza.
Step: 5
Return pizza to center rack of preheated oven; bake until the cheese is melted and bubbling, 8 to 10 more minutes.
Per Serving: 291 calories; protein 14.9g; carbohydrates 38.6g; fat 9.7g; cholesterol 19.3mg; sodium 732.6mg.