A quick and easy breakfast supreme full of flavor. A household favorite!
Toast bread in a toaster until medium brown, about 2 minutes. Spread each slice equally with barbeque sauce.
Melt butter in a small skillet over medium-high heat. Crack eggs in and fry on both sides, about 4 minutes.
Place each fried egg on a piece of toast. Top each with 1/4 of an avocado. Sprinkle an equal amount of cheese on top of each toast.
Per Serving: 546 calories; protein 23.9g; carbohydrates 44.4g; fat 31.8g; cholesterol 347.1mg; sodium 864.3mg.