A light broccoli apple salad, good as a side dish or as a meal of its own.
A great mix of flavors and textures that please with each bite.
Mix mayonnaise, lemon juice, agave nectar, garlic, apple cider vinegar, black pepper, and sea salt together in a bowl.
Combine broccoli, apple, almonds, carrots, red onion, and cranberries in a separate bowl.
Pour dressing into the salad; toss until well-coated. Chill in the refrigerator for 30 minutes.
Per Serving: 608 calories; protein 7.6g; carbohydrates 35.9g; fat 51.2g; cholesterol 20.9mg; sodium 450.2mg.