This easy salad is perfect for the dieter or for those who love to eat well. The goat cheese and dressing add needed levels of flavor to these nutrient-packed veggies.
Mix broccoli, red onion, kidney beans, and beets in a large bowl.
Whisk raspberry jam, vinegar, olive oil, and salt in a small bowl; pour over vegetable mixture. Toss broccoli salad with pecans and goat cheese.
Per Serving: 296 calories; protein 7.6g; carbohydrates 29.2g; fat 18.4g; cholesterol 3.5mg; sodium 243.9mg.