This is one of my favorite rice recipes. It goes great with just about anything! Try a ginger chicken main dish with it!
Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves. Add rice; bring to a boil, cover the saucepan, reduce heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.
Per Serving: 302 calories; protein 4.5g; carbohydrates 40.9g; fat 13.9g; sodium 10mg.