If you like broccoli and bacon, this is something you have to try. My family loves this recipe. They make it whenever there are going to be guests. It tastes great and happens to be rather colorful.
Whisk mayonnaise, sugar, and vinegar together in a bowl.
Place bacon in a large skillet; cook and stir over medium-high heat until evenly browned, about 10 minutes. Drain bacon on paper towels.
Mix broccoli, bacon, onion, and Cheddar cheese in a large bowl. Pour dressing over broccoli mixture; toss to coat.
Per Serving: 348 calories; protein 12.1g; carbohydrates 14.4g; fat 27.5g; cholesterol 44.7mg; sodium 549mg.