A fresh, colorful, crunchy, and healthy salad that’s a big hit at any potluck or for meals at home. People can’t believe how easy and tasty it is! And so pretty!
Step: 1
Toss mango, red bell pepper, and jicama together in a large salad. Add blueberries and toss gently to mix.
Step: 2
Cut a slit into each lime wedge and arrange around the edge of the salad bowl to be squeezed over individual salad portions.
Per Serving: 60 calories; protein 0.9g; carbohydrates 15.1g; fat 0.3g; sodium 3.7mg.