Easy Cheddar Cheese Potato Bake

This is a recipe I threw together one day. A great side dish for any occasion. You may wish to add broccoli pieces to this recipe.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.

Step: 2

Layer the potatoes into the prepared baking dish. Mix together the soup, milk, and melted butter in a bowl until thoroughly combined; pour the mixture over the potatoes.

Step: 3

Bake uncovered in the preheated oven on a lower rack until the potatoes are tender, about 1 hour.

NUTRITION FACT

Per Serving: 413 calories; protein 9.2g; carbohydrates 57.5g; fat 16.3g; cholesterol 39.7mg; sodium 676mg.

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