Yummiest dessert ever! And very easy to make. This is my family’s favorite. One serving is not enough! Believe me! Don’t substitute the mascarpone with double cream. There is no tiramisu without mascarpone. And use the best quality coffee.
In a medium bowl, beat yolks with sugar and vanilla until smooth and light yellow. Fold mascarpone into yolk mixture. Set aside.
Dip ladyfingers briefly in coffee and arrange 12 of them in the bottom of an 8x8 inch dish. Spread half the mascarpone mixture over the ladyfingers. Repeat with remaining cookies and mascarpone. Cover and chill 1 hour. Sprinkle with cocoa just before serving.
Per Serving: 406 calories; protein 9.2g; carbohydrates 35.6g; fat 25.8g; cholesterol 252.2mg; sodium 92.7mg.