A quick and easy chocolate or sugar fix. Chopped nuts can be added with the vanilla, if desired.
Grease a 9x9 inch dish.
In a microwave safe bowl, stir together confectioners' sugar and cocoa. Pour milk over mixture and place butter in bowl. Do not mix. Microwave until butter is melted, 2 minutes. Stir in vanilla and stir vigorously until smooth. Pour into prepared dish.
Chill in freezer 10 minutes before cutting into squares.
Per Serving: 243 calories; protein 1g; carbohydrates 43.9g; fat 8.3g; cholesterol 20.7mg; sodium 57.8mg.