Gingerbread Men

Name: Gingerbread Men
Cook time: 12 min
Yield: 2 1/2 dozen
Cuisine: United Kingdom
Ingredients: 1 (3.5 ounce) package cook and serve butterscotch pudding mix; ½ cup butter; ½ cup packed brown sugar; 1 egg; 1\u2009½ cups all-purpose flour; ½ teaspoon baking soda; 1\u2009½ teaspoons ground ginger; 1 teaspoon ground cinnamon

This recipe for gingerbread men uses butterscotch pudding mix and doesn’t require molasses!

INGRIDIENT

1 (3.5 ounce) package cook and serve butterscotch pudding mix

½ cup butter

½ cup packed brown sugar

1 egg

1 ½ cups all-purpose flour

½ teaspoon baking soda

1 ½ teaspoons ground ginger

1 teaspoon ground cinnamon

DIRECTION

Step: 1

In a medium bowl, cream together the dry butterscotch pudding mix, butter, and brown sugar until smooth. Stir in the egg. Combine the flour, baking soda, ginger, and cinnamon; stir into the pudding mixture. Cover, and chill dough until firm, about 1 hour.

Step: 2

Preheat the oven to 350 degrees F (175 degrees C). Grease baking sheets. On a floured board, roll dough out to about 1/8 inch thickness, and cut into man shapes using a cookie cutter. Place cookies 2 inches apart on the prepared baking sheets.

Step: 3

Bake for 10 to 12 minutes in the preheated oven, until cookies are golden at the edges. Cool on wire racks.

NUTRITION FACT

Per Serving: 79 calories; protein 1g; carbohydrates 11.5g; fat 3.3g; cholesterol 14.3mg; sodium 62.6mg.

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