Gourmet Tuna Salad

The combination of green olives, almonds and capers in addition to the usual ingredients in tuna salad makes this recipe exceptionally good.

INGRIDIENT

1 (12 ounce) can albacore tuna in water, drained and flaked

2 green onions, chopped

1 stalk celery, diced

¼ cup pimento-stuffed green olives, chopped

2 tablespoons capers, chopped

¼ cup blanched slivered almonds

1 dash Worcestershire sauce

½ cup mayonnaise

¼ cup sour cream

Step: 1

In a mixing bowl, combine tuna, green onions, celery, green olives, capers and almonds.

Step: 2

In a small bowl, whisk together mayonnaise, sour cream and Worcestershire sauce.

Step: 3

Blend together dressing and tuna mixture. Serve on bed of lettuce or with croissant as a tuna salad sandwich.

Per Serving: 396 calories; protein 22.5g; carbohydrates 4.1g; fat 32.4g; cholesterol 52.1mg; sodium 908mg.

3 Cheese Tortilla Pizza Author : Pablo Levesque

3 P Salad Author : sueb