Grandmas Easy Turkey Taco Salad

This is an easy recipe that my Grandmother always made. It is simple and delicious. A sprinkle of cheddar cheese is a great topping.

INGRIDIENT

1 pound ground turkey

1 (1.25 ounce) package taco seasoning mix

1 (15 ounce) can black beans, rinsed and drained

1 head iceberg lettuce, shredded

2 tomatoes, diced

1 (10 ounce) bag tortilla chips, coarsely crumbled

1 (8 fluid ounce) bottle thousand island dressing

DIRECTION

Step: 1

Heat a large skillet over medium-high heat, and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Mix in

Step: 2

mix as directed on package. Remove from heat.

Step: 3

Combine the turkey, black beans, lettuce, tomatoes, and tortilla chips in a large bowl. Toss with salad dressing. Serve immediately, or refrigerate for an hour before serving.

NUTRITION FACT

Per Serving: 553 calories; protein 19.8g; carbohydrates 48.5g; fat 32.7g; cholesterol 68.9mg; sodium 1129.9mg.

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