Customize individual biscuit pizza your way! These mini pizzas are ready in 25 minutes, thanks to a tasty crust made from refrigerated biscuits.
Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni.
Bake at 375 degrees F 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.
Per Serving: 337 calories; protein 14.1g; carbohydrates 26.6g; fat 18.9g; cholesterol 31.1mg; sodium 1091.1mg.