A beautiful salad and a terrific combination of flavors!
Arrange the grapefruit sections and avocado slices attractively in a shallow serving dish. In a bowl, whisk together the orange juice, olive oil, lime juice, and honey until well combined; drizzle the dressing over the grapefruit and avocado slices. Season to taste with salt and black pepper. Serve immediately.
Per Serving: 322 calories; protein 3.1g; carbohydrates 29.5g; fat 23.8g; sodium 7.6mg.