Hambuns

Hot bun sandwiches with ham, cheese, eggs, olives and onion. Great for dinners and camping, eat cold or hot; delicious either way! Note: Hambuns can be served hot OR refrigerated or frozen to be enjoyed another time.

INGRIDIENT

6 cups diced cooked ham

1 (2 pound) loaf processed cheese, cubed

1 green onion, chopped

1 (2 ounce) can chopped black olives

4 hard-cooked eggs, chopped

1 cup mayonnaise

salt and pepper to taste

16 hamburger buns

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

In a large bowl combine the ham, cheese, green onion, olives, eggs, mayonnaise, salt and pepper. Mix all together. Spoon mixture into buns and wrap each bun separately in a piece of aluminum foil. Place wrapped buns on a cookie sheet and bake in the preheated oven for 15 minutes. Unwrap and enjoy!

NUTRITION FACT

Per Serving: 557 calories; protein 25.2g; carbohydrates 27g; fat 38.5g; cholesterol 132mg; sodium 1733mg.

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