A community favorite and a beloved luncheon dish; the secret is Major Grey’s chutney!
Toss the water chestnuts with the lemon juice in a large bowl. Add the chicken, celery, grapes, and almonds to the water chestnuts. Stir the mayonnaise, chutney, curry powder, and salt together in a separate bowl. Fold the chicken mixture into the mayonnaise mixture; stir to coat evenly. Chill in refrigerator at least 30 minutes before serving.
Per Serving: 611 calories; protein 32.1g; carbohydrates 24g; fat 43.4g; cholesterol 99mg; sodium 557.8mg.