Honey Mustard Tuna Salad

My favorite way to make a tuna sandwich! A little less mayo, a little more flavor. I like mine on bread with lettuce and tomato. Enjoy!

INGRIDIENT

2 (6 ounce) cans albacore tuna in water, drained and flaked

3 tablespoons honey mustard

2 tablespoons sweet pickle relish

1 tablespoon mayonnaise

¼ teaspoon salt

¼ teaspoon ground black pepper

Step: 1

Combine tuna, honey mustard, pickle relish, mayonnaise, salt, and pepper in a bowl. Mix until well combined.

Per Serving: 168 calories; protein 20.4g; carbohydrates 8.3g; fat 6.2g; cholesterol 36.9mg; sodium 638.1mg.

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