Grilled hot dogs on potato bread buns are topped with mashed potatoes with mustard and your choice of toppings.
Step: 1
Grill hot dogs until done. Prepare Idahoan Buttery Homestyle Mashed Potato Cup according to package directions and stir in stone ground mustard. Place not dog on bun and spread potato mixture on top. Add toppings to your taste. No ketchup needed!
Per Serving: 349 calories; protein 10g; carbohydrates 35.8g; fat 17.9g; cholesterol 23.8mg; sodium 1444.3mg.