Inside-Out Grilled Ham and Cheese Sandwich

You’ll never have a traditional grilled ham and cheese sandwich again! The caramelized cheese on the outside makes all the difference!

Step: 1

Mix the shredded cheeses together in a small bowl.

Step: 2

Melt butter in the bottom of a fry pan over medium heat. Add one slice of bread. Top the piece of bread with about 1/2 of the cheese mixture and the ham slices. Top with the second piece of bread.

Step: 3

Place 1/2 of the remaining cheese on top of the second slice of bread and carefully turn the sandwich over to grill the cheese. Cook about 3 to 4 minutes, or until the cheese on the bottom is slightly crispy. While it is cooking, add the remaining cheese on what is now the top piece of bread.

Step: 4

Flip the sandwich and cook another 3 to 4 minutes to crisp the cheese on the second side. Remove to a plate, slice in half, and enjoy!

Per Serving: 741 calories; protein 39.1g; carbohydrates 30.4g; fat 51.3g; cholesterol 162.1mg; sodium 1259.8mg.