This recipe has just the right amount of spice, and just the right amount of creamy.
Place the Cheddar cheese, processed cheese, mayonnaise, pepper sauce, onion, Worcestershire sauce, pimentos, pecans, and red chile pepper in a food processor. Blend until smooth. Chill overnight for flavors to blend.
Per Serving: 432 calories; protein 13g; carbohydrates 6.4g; fat 40.5g; cholesterol 62.5mg; sodium 699.6mg.