Midnight Snack Avocado Sandwich

Name: Midnight Snack Avocado Sandwich
Cook time: 5 min
Yield: 1 serving
Cuisine: United Kingdom
Ingredients: 2 slices bacon, cut into 1-inch pieces; 2 green onions, chopped; 1 tablespoon mayonnaise; 2 slices whole wheat bread, toasted; ½ avocado, mashed; 3 slices tomato; ⅓ cup alfalfa sprouts; salt and ground black pepper to taste

I came up with this recipe when trying to figure out a quick midnight snack. Green onions and bacon are fried together, which are a very yummy taste combination.

INGRIDIENT

2 slices bacon, cut into 1-inch pieces

2 green onions, chopped

1 tablespoon mayonnaise

2 slices whole wheat bread, toasted

½ avocado, mashed

3 slices tomato

⅓ cup alfalfa sprouts

salt and ground black pepper to taste

DIRECTION

Step: 1

Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until almost browned, 2 to 3 minutes. Add green onion to bacon; cook and stir until onion is soft and bacon is crisp, 3 to 5 minutes more.

Step: 2

Spread mayonnaise on one side of each slice of toast. Spread mashed avocado onto one side of one piece of toast. Top avocado with tomato slices, sprouts, and bacon mixture; sprinkle with salt and black pepper. Place remaining slice of toast on top.

NUTRITION FACT

Per Serving: 532 calories; protein 18.8g; carbohydrates 39.4g; fat 35.5g; cholesterol 25mg; sodium 779.8mg.

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