I love this salad with mustard greens. It is also good topped with crumbled bacon and a sliced chicken breast for a complete meal.
, radishes, and green onions together in a large bowl. Top with pomegranate seeds.
Whisk olive oil, vinegar, lemon juice, and sugar together with a fork or whisk and pour over salad.
Per Serving: 195 calories; protein 2.4g; carbohydrates 10.4g; fat 17.1g; sodium 23.5mg.