Octodogs

These cute little guys will be a hit at any kids party, fun get-together, or in a child’s lunchbox!

Step: 1

Bring a pot of water to a boil.

Step: 2

Cut hot dogs in half. To make the ‘legs’ of the octodog, make 3 cuts on 1 side of each hot dog, leaving about 1/3 the rounded top of the hot dog for the ‘head’. Turn hot dog over and make 3 more cuts, so you have 8 ‘legs’.

Step: 3

Place the octodogs in the boiling water until cooked through and the ‘legs’ curl up, about 1 minute.

Per Serving: 149 calories; protein 5.1g; carbohydrates 1.8g; fat 13.3g; cholesterol 23.8mg; sodium 513mg.