Simple salad made of greens and oranges with simple dressing made of cream cheese, cinnamon, and other flavors. Can even be served as dessert!
Step: 1
Arrange orange slices and salad greens on serving plates. Sprinkle 1 teaspoon orange zest among the salads.
Step: 2
Beat cream cheese, orange juice, honey, 2 teaspoons orange zest, and cinnamon together in a bowl until smooth. Spoon dressing onto each salad.
Per Serving: 161 calories; protein 3.6g; carbohydrates 16.4g; fat 10g; cholesterol 30.8mg; sodium 90.1mg.