Pasta Deli Salad

A flavorful combination of meats and cheeses, mixed with pasta and dressing. This is a great side for picnics and parties!



Step: 1

Bring a large pot of lightly salted water to a rolling boil over high heat. Cook the pasta in boiling water, until the pasta has cooked through but is still firm to the bite, about 12 minutes. Drain.

Step: 2

Combine the pasta and the Italian dressing in a large bowl. Add the salami, provolone, red onions, bell peppers, Parmesan, and pepperoni; stir until well combined. Cover, and chill 2 hours or overnight.


Per Serving: 361 calories; protein 15.7g; carbohydrates 33.4g; fat 18.1g; cholesterol 35.9mg; sodium 918.9mg.

3 Cheese Tortilla Pizza Author : Pablo Levesque
3 P Salad Author : sueb