Polpette di Patate Fritte (Potato and Prosciutto Fritters)

A simple and tasty dish that kids love and a good alternative to fries. You only need a few ingredients and dinner can be ready in no time at all.

Step: 1

Place shredded potatoes in a bowl; add flour, egg, and ham and mix well. Season mixture with salt and pepper. Form mixture into fritters.

Step: 2

Heat oil in a skillet over medium heat; fry fritters until golden, about 5 minutes per side.

Per Serving: 341 calories; protein 7.5g; carbohydrates 38.3g; fat 17.8g; cholesterol 52.8mg; sodium 206.6mg.