Pork Souvlaki Pita with Feta and Tzatziki

Nice pork souvlaki sandwich, serve with Greek salad.



Step: 1

Whisk together lemon juice, olive oil, garlic, oregano, salt, and pepper in a large bowl. Add pork and stir to coat. Let marinate for at least 10 minutes.

Step: 2

Heat a skillet over medium-high heat. Drain and discard excess marinade from pork. Cook pork in the hot skillet until cooked through and juices run clear. An instant-read thermometer inserted into the centers should read at least 145 degrees F (63 degrees C).

Step: 3

Spread tzatziki sauce over each pita round. Divide feta cheese evenly among pitas. Divide pork among pitas. Sprinkle each pita with sliced tomatoes. Fold pitas over and serve.


Per Serving: 438 calories; protein 28g; carbohydrates 34g; fat 43.8g; cholesterol 77.1mg; sodium 782.1mg.

3 Cheese Tortilla Pizza Author : Pablo Levesque
3 P Salad Author : sueb