This is a super easy tofu salad that tastes great! We always keep a package of tofu in the fridge for a quick meal. Also good as leftovers to allow the tofu to soak up the seasonings.
Stir tofu, green onions, sesame oil, soy sauce, and rice vinegar together with a spoon.
Per Serving: 200 calories; protein 14.3g; carbohydrates 4.9g; fat 15.3g; sodium 462.3mg.