Quick Avocado Salad

Fresh avocados are tossed with delicious fresh veggies, drizzled with lime juice, and seasoned with salt and pepper.

INGRIDIENT

6 cups chopped romaine lettuce

1 green bell pepper, chopped

1 red onion, chopped

1 white onion, chopped

2 tablespoons bacon bits

2 avocados - peeled, pitted, and sliced

½ lime, juiced

salt and ground black pepper to taste

DIRECTION

Step: 1

Toss lettuce, bell pepper, red onion, white onion, and bacon bits together in a bowl; top with avocado. Drizzle lime juice over the salad and toss gently to coat with the juice. Season salad with salt and pepper.

NUTRITION FACT

Per Serving: 145 calories; protein 3.6g; carbohydrates 12.5g; fat 10.6g; cholesterol 1.7mg; sodium 84.7mg.

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