Roasted Vegetable Panini Bites

This roasted vegetable panini with fresh mozzarella cheese and prosciuto is cut into bite-size pieces–a great way to use leftover grilled veggies!

Step: 1

Place all ingredients between the two pieces of bread and press while grilling to create a delicious panini sandwich. Cut into bite-size servings.

Per Serving: 323 calories; protein 18.9g; carbohydrates 15.5g; fat 20g; cholesterol 65.4mg; sodium 843.7mg.