Rocky Road

Fast, easy and Delicious!

Step: 1

Grease a 9 x 9 inch pan.

Step: 2

Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted. Remove from heat. Stir in marshmallows.

Step: 3

Pour into prepared pan. Cool. Can be put into refrigerator to cool. Cut and Enjoy!

Per Serving: 627 calories; protein 13.7g; carbohydrates 70.8g; fat 38.5g; sodium 230.2mg.