Lunch Recipe

Shellys Ground Chicken Sloppy Joes

Delicious ground chicken Sloppy Joes. A weeknight staple at out home!

INGRIDIENT

1 pound ground chicken

1 medium onion, chopped

1 clove garlic, minced

1 teaspoon ground cumin

1 teaspoon chili powder

1 (14 ounce) can kidney beans, rinsed and drained

½ cup barbeque sauce (such as Sweet Baby Ray's®), or more to taste

¼ cup ketchup

2 tablespoons Worcestershire sauce

6 (6 ounce) whole wheat hamburger buns, split and toasted

6 slices Cheddar cheese

¼ cup sweet pickles

DIRECTION

Step: 1

Heat a large skillet over medium-high heat. Cook and stir ground chicken, onion, and garlic in the hot skillet until chicken is crumbly and no longer pink, 5 to 7 minutes. Add cumin and chili powder; cook for 2 minutes more. Pour in kidney beans, barbeque sauce, ketchup, and Worcestershire. Cook until heated through, 5 to 7 minutes.

Step: 2

Serve on toasted buns with Cheddar cheese and pickles.

NUTRITION FACT

Per Serving: 762 calories; protein 44.9g; carbohydrates 101.1g; fat 21.1g; cholesterol 73.7mg; sodium 1581.4mg.

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