A quick and easy breakfast or lunch that you can modify to suite your taste. My 4 kids all love this. Try it with raisin bread too!
Melt butter in the bottom of a large microwave-safe mug in the microwave, about 30 seconds. Tilt mug to coat all sides with melted butter.
Stir melted butter, milk, egg, cinnamon, sugar, and vanilla extract together in the mug. Press bread cubes into milk mixture.
Microwave on High until set, about 90 seconds.
Per Serving: 345 calories; protein 12.3g; carbohydrates 30.2g; fat 19.3g; cholesterol 221.4mg; sodium 517.5mg.