The ingredients in this salad are so tangy that no salad dressing is needed, keeping the salad light - just how it should be. The sweetness of the red bell peppers complements the feta and cracked pepper so well. Has a kick - great for pepper lovers!
Step: 1
Place the spinach on a plate or in a bowl. Sprinkle the red pepper and feta cheese over it. Season with cracked black pepper, and enjoy this healthy meal!
Per Serving: 47 calories; protein 3.1g; carbohydrates 6.6g; fat 1.5g; cholesterol 4.2mg; sodium 103mg.