Use your favorite prepared pork, beef or chicken barbecue for these mini-sliders with fresh coleslaw.
Step: 1
Split rolls and arrange on a plate. Fill each roll with warm meat filling and top with small portion of coleslaw. Serve.
Per Serving: 302 calories; protein 14.6g; carbohydrates 31.6g; fat 12.5g; cholesterol 54.9mg; sodium 572.2mg.