Hearty lentil Sloppy Joes in the slow cooker! Delicious plant-based twist on an all-time dinner favorite! Packed with so much flavor, you will forget how nutritious they are!
Combine 2 cups water, lentils, tomato sauce, diced tomatoes, carrots, bell pepper, onion, garlic, chili powder, Worcestershire sauce, vinegar, cumin, mustard, liquid smoke, onion powder, paprika, cayenne, salt, and pepper in a slow cooker.
Stir to combine and cook on High until lentils are tender, about 4 hours, adding more water if necessary during the last hour. Serve immediately on buns or keep in the slow cooker on warm until ready to serve.
Per Serving: 459 calories; protein 19.8g; carbohydrates 82.8g; fat 6.8g; sodium 1193.9mg.