Strawberry Summer Salad

I stopped at a deli and ordered a meal that came with this salad. The salad was so different that I didn’t even want to try it. I did try it and loved it! I created my own version at home. Everyone loves it! You can use spinach leaves entirely if you prefer, or mix in any kind of greens you like.

INGRIDIENT

1 cup mayonnaise

¼ cup white sugar

1 tablespoon white vinegar

1 tablespoon poppy seeds

1 head iceberg lettuce, torn into bite-size pieces

1 bunch fresh spinach, washed, stems removed

½ cup diced red onion

1 (16 ounce) package fresh strawberries, hulled and sliced

DIRECTION

Step: 1

Make a dressing by whisking together the mayonnaise, sugar, and vinegar in a small bowl. Stir in the poppy seeds; set aside.

Step: 2

Toss together the lettuce, spinach, and onion in a large bowl. Drizzle the dressing over the salad and toss to coat. Add the strawberries and lightly toss again. Serve immediately.

NUTRITION FACT

Per Serving: 269 calories; protein 2.8g; carbohydrates 16.2g; fat 22.7g; cholesterol 10.4mg; sodium 197.7mg.

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