Stuffy

Name: Stuffy
Cook time: 15 min
Yield: 4 sandwiches
Cuisine: United Kingdom
Ingredients: ¼ cup mayonnaise, or to taste; 4 hoagie rolls, split lengthwise; 1 cup leftover roast turkey meat, shredded; 1 cup prepared stuffing; ½ cup leftover turkey gravy; ½ cup cranberry sauce

Ooooooh, is this a tasty way to use-up some of the leftover turkey and dressing.

INGRIDIENT

¼ cup mayonnaise, or to taste

4 hoagie rolls, split lengthwise

1 cup leftover roast turkey meat, shredded

1 cup prepared stuffing

½ cup leftover turkey gravy

½ cup cranberry sauce

DIRECTION

Step: 1

Preheat an oven to 350 degrees F (175 degrees C).

Step: 2

Spread mayonnaise on each half of the split hoagie rolls. Layer 1/4 cup turkey, 1/4 cup stuffing, 2 tablespoons gravy, and 2 tablespoons cranberry sauce on each of the four hoagie halves. Top each sandwich with the remaining 4 pieces of bread. Wrap each sandwich in aluminum foil and place in the oven for 15 minutes or until the sandwiches are heated through.

NUTRITION FACT

Per Serving: 536 calories; protein 19g; carbohydrates 64.2g; fat 22g; cholesterol 31.8mg; sodium 953.2mg.

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