Summertime Fun Pasta Salad

A light pasta salad both adults and kids will love. This is my own creation I am sure many have already tried. You can add or take away from this recipe. I usually serve crowds of 10 to 20 people, but I love to entertain so I also always serve this, spinach dip, potato and green salad, chip with dip and wings… This dish is always a hit!

INGRIDIENT

1 ½ cups bow-tie pasta (farfalle)

1 (5 ounce) can white tuna, drained, or more to taste

1 cucumber, cut into small pieces

1 ½ cups ranch dressing, or more to taste

DIRECTION

Step: 1

Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and cool.

Step: 2

Mix tuna and cucumber together in a salad bowl; stir in cooked bow-tie pasta and ranch dressing. Chill at least 1 hour.

NUTRITION FACT

Per Serving: 366 calories; protein 7.9g; carbohydrates 11.2g; fat 32.1g; cholesterol 26mg; sodium 663.6mg.

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