Lunch Recipe

Tea Room Chicken Salad Sandwiches

I just had these at a tea room and they were so yummy!

INGRIDIENT

½ cup sour cream

½ cup mayonnaise

½ teaspoon lemon juice

¼ teaspoon lemon zest

salt and ground black pepper to taste

½ cucumber, cut into matchsticks

½ bunch fresh dill, finely chopped

½ small bunch fresh cilantro, chopped

¼ cup finely chopped fresh chives

1 tablespoon slivered toasted almonds

1 whole roasted chicken, bones and skin removed, meat cut into cubes

12 slices white bread, crusts removed, or as needed

DIRECTION

Step: 1

Mix sour cream, mayonnaise, lemon juice, lemon zest, salt, and pepper together in a bowl until thoroughly combined. Add cucumber, dill, cilantro, chives, and almonds and combine. Add chicken and combine thoroughly with dressing.

Step: 2

Create sandwiches with your bread; cut sandwiches into fourths.

NUTRITION FACT

Per Serving: 230 calories; protein 13.3g; carbohydrates 14.1g; fat 13.2g; cholesterol 39.8mg; sodium 274mg.

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