Tequila and lime give these burgers a unique twist that the whole family will love.
Preheat an outdoor grill for high heat and lightly oil grate.
Mix together the ground beef, steak sauce, Worcestershire sauce, Montreal seasoning, tequila, lime juice, and lime zest in a large bowl until evenly combined. Form 8 patties from the mixture.
Cook patties on preheated grill to desired doneness, 7 to 10 minutes each side for well done.
Per Serving: 225 calories; protein 19.2g; carbohydrates 4g; fat 13.4g; cholesterol 69mg; sodium 950.7mg.