Simple salad with fresh taste and nice presentation.
Place tomato slices around the edge of a plate overlapping slightly, tucking in halved onion slices and basil leaves between tomato slices. Put shredded mozzarella cheese in center of plate.
Whisk olive oil, lemon juice, oregano, salt, and black pepper together in a bowl; drizzle over tomatoes.
Per Serving: 131 calories; protein 4.9g; carbohydrates 8.2g; fat 9.3g; cholesterol 9mg; sodium 133.7mg.