Tuna Cheesies

This is a delightful recipe that makes almost little tuna fish pizzas or half bagels. Kids will have fun making this! Use your favorite cheese!

INGRIDIENT

2 (5 ounce) cans tuna packed in water, drained

2 tablespoons mayonnaise, or to taste

¾ teaspoon celery salt

¾ teaspoon onion powder

¾ teaspoon garlic powder

⅓ cup chopped celery

⅓ cup chopped onion

¼ cup chopped yellow bell pepper

1 tablespoon butter, or to taste

3 English muffins, split

6 slices American cheese

6 slices fresh tomato

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Flake the tuna into a medium bowl. Mix in the mayonnaise, celery salt, onion powder, and garlic powder. Stir in celery, onion, and yellow bell pepper.

Step: 3

Butter English muffin halves, place them on a baking sheet.

Step: 4

Bake in the preheated oven until lightly browned, about 3 minutes.

Step: 5

Spoon tuna mixture onto each muffin half and top each with a slice of cheese. Return to the oven and continue baking until the cheese has melted, about 8 minutes. Top each with a tomato slice before serving.

NUTRITION FACT

Per Serving: 284 calories; protein 19.8g; carbohydrates 16.5g; fat 15.4g; cholesterol 46.1mg; sodium 772.5mg.

10-Minute Tomato Basil Salad Author : nshawger

100 Percent Whole Wheat Bread Author : Ed

2 Minute Cheese Quesadillas Author : Jackie

2-Step Beefy Taco Joes Author :

3 Cheese Tortilla Pizza Author : Pablo Levesque

3 P Salad Author : sueb