Yummy Grilled Asparagus

I created this last summer. It goes great with all grilled meats and fish.

INGRIDIENT

DIRECTION

Step: 1

Preheat grill for medium heat and lightly oil the grate.

Step: 2

Lay asparagus flat in a 9x9-inch pan. Add Italian dressing, lemon pepper, salt, and black pepper; toss to coat. Transfer asparagus using tongs to the grill.

Step: 3

Grill asparagus on preheated grill until tender, 3 to 5 minutes per side. Return asparagus to pan and toss with remaining dressing mixture.

NUTRITION FACT

Per Serving: 80 calories; protein 2.6g; carbohydrates 6.5g; fat 5.7g; sodium 412.8mg.

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